Editorial
Journal of Agricultural and Food Chemical Engineering (ISSN: 2583-2441)
- By Gergana Desheva - 30 Jun 2026
- Journal of Agricultural and Food Chemical Engineering, Volume: 6(2026), Issue: 1(January-June), Pages: 45 - 46
- https://doi.org/10.58612/jafce615
- Received: 19.06.2026; Accepted: 23.06.2026; Published: 30.06.2026
Abstract
It is with great pleasure that we present this issue of the Journal of Agricultural and Food Chemical Engineering (ISSN: 2583-2441). The journal continues to serve as an international platform for the dissemination of high-quality research, innovative technologies, and interdisciplinary advancements in agricultural sciences, food chemistry, food processing, chemical engineering, environmental sustainability, and allied fields.