Journal of Agricultural and Food Chemical Engineering

ISSN (online): 2583-2441

Open access International Journal

Journal of Agricultural and Food Chemical Engineering is an open access and peer-reviewed journal, published by Fuzzy Publication.

Journal Poster

Journal of Agricultural and Food Chemical Engineering (ISSN: 2583-2441) is an international, peer-reviewed journal dedicated to research at the intersection of agricultural science, food science, chemical engineering, and related applied technologies. The journal provides a multidisciplinary platform for researchers, engineers, food scientists, agricultural professionals, and industry specialists to communicate advances in the development, processing, analysis, preservation, and sustainable utilization of agricultural and food resources.

Year Started : 2021
Frequency of Publication: Two issues per year (from 2026) 
Subject: Agriculture
Review Process: Single-blind review
Any queries: fuzzypublication@gmail.com 
Format of Publication : Open access
Language : English
Publisher: Fuzzy Publication, India.


LATEST ARTICLES

Article

The Production of Jute (Corchorus capsularis L.) as Influenced by spacing and Organic fertilizer Grown in Gombe and Benue state, Nigeria

  • By Madina P, Nyam M T, Esang D M - 30 Jun 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 2 (June), Pages: 35 - 45
  • Received: 15.5.2022; Accepted: 30.5.2022; First Online: 30.6.2022
Abstract:  

The experiment aimed to evaluate the effect of residuals species on the growth and yield of jute grown at Gombe and Makurdi during the 2020 Rainy Season. The treatments used were Spacing (5, 10 and 15cm), Organic source (Poultry dropping, Cow dung Read more

Article

Development of a Motorized Groundnut Roasting Machine

  • By Ogijo S I, Okaiyeto S A - 30 Jun 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 2 (June), Pages: 28 - 34
  • Received: 15.5.2022; Accepted: 30.5.2022; First Online: 30.6.2022
Abstract:  

A motorized groundnut roasting machine was designed to ease the drudgery operations encountered by small and medium scale groundnut oil processors during roasting of shelled groundnut. The machine basically consists of a roasting chamber, a heatin Read more

Article

Effect of soil and land characteristics on the arable land of Breweries and Agricultural Research Company (BARC) farms, Zalaki, Bassa Local Government Area of Plateau State, North Central Nigeria

  • By John D, Gasana G Q - 30 Jun 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 2 (June), Pages: 21 - 27
  • Received: 10.5.2022; Accepted: 22.5.2022; First Online: 30.6.2022
Abstract:  

Soil Erosion and nutrient depletion are major threats to food security and the sustainability of agricultural production in sub-Sahara Africa. The problem of soil erosion, especially in the rocky terrain of Jos-Plateau is enormous due to high alti Read more

Article

Record of Beaked Worm Snake (Grypotyphlopsacutus) at Ariyalur District, Tamilnadu State, India

  • By S. Selvamurugan - 30 Jun 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 2 (June), Pages: 16 - 20
  • Received: 28.4.2022; Accepted: 21.5.2022; First Online: 30.6.2022
Abstract:  

The Scolecophidia indicate an early divergence in the snake lineages that exist today. Due to their burrowing behavior, small size, and absence of risk to humans, they are of little human interest as a group. The beaked worm snake, sometimes known Read more

Article

Attacus Atlas Linnaeus, 1758 (Saturniidae): A New Distribution Recorded from Coimbatore District, South India

  • By S Selvamurugan, N Santhanabharathi - 30 Jun 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 2 (June), Pages: 11 - 15
  • Received: 28.4.2022; Accepted: 21.5.2022; First Online: 30.6.2022
Abstract:  

The genus Attacus Linnaeus belongs to the Saturniidae family and is only found in India. Adults of this genus include largest moths. In India an atlas is reared for silk on a small scale in North Eastern States of India. Attacus atlas is one of th Read more

Article

Scanning Electron Microscopic observation of mycelium and Sclerotium of stem rot of groundnut causing Sclerotium rolfsii

  • By Ayyandurai M, Akila R, Mareeswari P, Manonmani K - 30 Jun 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 2 (June), Pages: 8 - 10
  • Received: 17.4.2022; Accepted: 9.5.2022; First Online: 30.6.2022
Abstract:  

Sclerotium rolfsii was affect the many crops including wild and cultivated crops and make the destructive yield losses. It producing resting structure (sclerotia) survive in the soil upto 14 years. Which producing mycelium colonized on the any pla Read more

Article

Introduction of improved variety of cowpea at dadin kowa community of yamaltu-deba local government area of gombe state, Nigeria

  • By Yakubu S A, Gadzama N S, Mshelia K - 30 Jun 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 2 (June), Pages: 1 - 7
  • Received: 11.4.2022; Accepted: 15.5.2022; First Online: 30.6.2022
Abstract:  

The research was conducted during the 2021 rainy season at Yamaltu-Deba Local Government Area of Gombe State. The project focused on Dadin Kowa community in an attempt to introduce IITA99K-573-1-1, an improved variety of cowpea (with early maturit Read more

Article

Estimates of genetic variability and correlation of traits among ten accessions of wheat (Triticum aestivum L.) evaluated under open field condition

  • By Victor Olugbenga Olumekun, Abiola Toyin Ajayi, Vincent Ayobami Lawal, Ruth Akingba - 30 Mar 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 1 (March), Pages: 23 - 34
  • Received: 4 February 2022; Accepted: 10 March 2022; First Online: 30 March 2022
Abstract:  

In Nigeria and the rest of the world, wheat receives exceptional attention because of the critical role it plays in satisfying human and livestock nutritional needs. However, the productivity of the crop in the wheat- producing belt of Nigeria has Read more

Article

Effects Of Aqueous extract Of Tamarindus indica on body weight and Liver function of Wistar Rats

  • By Dennis Amaechi, G.S. Ntia, I.P. Ekpe, B.N. Yisa - 30 Mar 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 1 (March), Pages: 19 - 22
  • Received: 18 November 2021; Accepted: 5 February 2022; First Online: 30 March 2022
Abstract:  

This study aims at investigating an impacts of ethanolic extracts of Tamarindus indicaon liver biomarkers such as Aspartate transaminase, Alkaline phosphatase, Alanine transaminase, and body weight (bw) of Wistar rats. Species have been classified Read more

Short Review

A brief review on the hand-in-hand relationship between animal agriculture and basic environmental factors

  • By Aristidis Matsoukis - 30 Mar 2022
  • Journal of Agricultural and Food Chemical Engineering, Volume : 2 (2022), Issue: 1 (March), Pages: 16 - 18
  • Received: 18 November 2021; Accepted: 5 February 2022; First Online: 30 March 2022
Abstract:  

Livestock farming activity is a viable option for increasing the livelihood status of a large number of farmers around the world. This activity impacts on the environment and the other way round. In this regard, this brief review highlights the vi Read more